I have kept this information off the blog and our candle
group for the past few months since it unfortunately leaked into the public
domain. However now as samples begin to appear in stores and trade information is
circulated more widely , here’s a look at what is to come during the early
part of 2015 in Europe ..
Spring
Cassis – Vibrantly stimulating… the lush aroma of
blackcurrant berries with a fresh burst of tartness.
Shea Butter – Pure contentment… indulge yourself in this
creamy smooth scent with hints of beautiful fruit blossoms
Aloe Water – Clean refreshing water blends with thick
soothing aloe to create a wonderfully relaxing fragrance experience
Limited edition Spring
Moroccan Oil blends hints of patchouli and sandalwood with
the exotic aroma of rare argan oil. The result is a uniquely inviting ambience
perfectly reflected via a deep red colour hue.
Offering a rich and seductive aroma is Oud Oasis, a prized
incense which helps set a luxuriously calming mood, perfectly reflected by the
smooth yellow wax colour tone.
Frankincense, a precious resin
which has long been sought for its delicate sweetness, peppery spiciness and
balsamic wood undertones.
Pink Grapefruit, with a soft, dewy pink hue, is the scent of
perfectly ripe, sun-kissed fruit bursting with bright, tingly citrus to stir
the senses.
Red Raspberry is tangy sweet and full of nature’s goodness
with the delicious scent of ripe, rosy red raspberries.
More for 2015….
Pain Au Raisin – The tantalizing aroma of cognac soaked
raisins baked in buttery vanilla dough and sprinkled with cinnamon
Tarte Tatin – So enticing… a just bkaed tart made with sweet
apples, spices and vanilla
Cappucino Truffle – An irresistable café favourite… the
decadent pairing of bold, roasted coffee and luscious velvety chocolate.
Easter
